Chapter 3

, at the ranch of my friend Josh Antonio, as a justification for taking the Governor, a man of sixty years of age, more than twenty miles at a full canter for his breakfast. But there was no help for it, and we accordingly went a short distance to a pond, where we unpacked our mules and made a slim breakfast; on some scraps of hard bread and a bone of pork that remained in our alforjas. This was no uncommon thing in those days, when many a ranchero with his eleven leagues of land, his hundreds of horses and thousands of cattle, would receive us with all the grandiloquence of a Spanish lord, and confess that he had nothing in his house to eat except the carcass of a beef hung up, from which the stranger might cut and cook, without money or price, what he needed.

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